Media type: Book Title: Laurent Godbout, chef Chez L'Épicier Contributor: Godbout, Laurent [Author] Published: [Montréal]: Les Éditions de l'Homme, [2003] Published in: Tout un chef! Extent: 147 Seiten; Illustrationen; 23 cm Language: French ISBN: 2761918584; 9782761918589 RVK notation: ZE 40000 : International, Allgemeines Keywords: Cooking ; Cuisine ; recipes ; Kochbuch Origination: Footnote: Comprend un index Provenance information: 2024 8 008701 / Sammlung: Bibliothek Eckart Witzigmann
Central Library – FoodStudio Shelf-mark: 514.GODL.2003 Item ID: 35165500 Status: To be used in the library, interlibrary loan possible