Media type: Book Title: La Bonne cuisine des montagnes : Savoie-Dauphiné Contributor: Vanel, Charlotte [VerfasserIn] imprint: Paris: Solar, [1974] Extent: 158 Seiten; Illustrationen; 20 cm Language: French RVK notation: ZE 40000 : International, Allgemeines Keywords: Cooking, French ; Manners and customs ; cookbooks ; Cookbooks ; Livres de cuisine ; Alps, French (France) Social life and customs ; Alpes françaises (France) - Mœurs et coutumes ; France - Alps, French ; Kochbuch Origination: Footnote: Includes index Provenance information: 2024 8 009806 / Sammlung: Bibliothek Eckart Witzigmann
Central Library – FoodStudio Shelf-mark: 59445.VANE.1974 Item ID: 35164779 Status: To be used in the library, interlibrary loan possible