Media type: Book Title: Food in the Middle Ages : a book of essays Contributor: Adamson, Melitta Weiss [Hrsg.] imprint: New York, NY [u.a.]: Garland, 1995 Published in: Garland medieval casebooks ; 12 Garland reference library of the humanities ; 1744 Extent: X, 214 S. Language: English ISBN: 0815313454 RVK notation: LC 17005 : Europa insgesamt Keywords: Europa > Kochen > Geschichte 500-1500 Europa > Ess- und Trinksitte > Geschichte 500-1500 Europa > Ess- und Trinksitte > Geschichte 500-1500 Origination: Footnote: