> Details

Scappi, Bartolomeo [Author] ; Pandini, Cesare [Writer of supplementary textual content]; Cervio, Vincenzo [Writer of supplementary textual content]; Fusoritto, Reale [Writer of supplementary textual content]; Combi, Giovanni Battista [Printer]

M. Bartolomeo Scappi dell'arte del cucinare con il mastro de casa e trinciante

Reference
management

Direct link

Bookmarks

Remove from
bookmarks

Share this by email

Share this on Twitter

Share this on Facebook

Share this on Whatsapp

Export RIS Export BibTeX Export EndNote

Bookmarks

Media type: Book
Title: M. Bartolomeo Scappi dell'arte del cucinare con il mastro de casa e trinciante
Other titles: Abweichender Titel: Dell'arte del cucinare
Contributor: Scappi, Bartolomeo [Author]; Pandini, Cesare [VerfasserIn von ergänzendem Text]; Cervio, Vincenzo [VerfasserIn von ergänzendem Text]; Fusoritto, Reale [VerfasserIn von ergänzendem Text]; Combi, Giovanni Battista [Printer]
imprint: Venetia: Combi, 1643
Extent: 636 S., [28] Bl; Kupfert., 28 Ill. (Kupferst.); 4°
Language: Italian
Keywords: Italien > Kochen > Speise
Origination:
Footnote: Die Vorlage enth. insgesamt 3 Werke

copies

0 copy copies

of which 0 immediately available

of which 0 available for order

of which 0 not available

Find your copy

References

show less

copies

(0)

Central Library – FoodStudio

Shelf-mark: 2022 8 003893
Item ID: 32527760

Status: Place order for use under supervision, no dispatch by interlibrary loan; delivery of photocopies possible ; digital copy / reprint can be ordered via

> Ordering possible ‒ please log in

Search in field:

Recently searched for:

Central Library – FoodStudio