Media type: E-Book Title: Mathematical modeling of cocoa bean fermentation Contributor: Moreno-Zambrano, Mauricio [Author]; Hütt, Marc-Thorsten [Degree supervisor]; Ullrich, Matthias S. [Other]; Grimbs, Sergio [Other] Published: Bremen: IRC-Library, Information Resource Center der Jacobs University Bremen, 2021 Extent: Online-Ressource Language: English Identifier: Keywords: Fermentation ; Cocoa ; cocoa bean fermentation Origination: University thesis: Dissertation, Bremen, Jacobs Univ., 2021 Footnote: Access State: Open Access