Media type: E-Article Title: Production of Syngas Suitable to be Used in Fermentation to Obtain Biochemical Added-Value Compounds Contributor: Filomena Pinto; Rui Andre; Paula Marques; Ricardo Mata; Marta Pacheco; Patricia Moura; Francisco Girio imprint: 2019 Published in: Chemical Engineering Transactions Language: English DOI: 10.3303/CET1976234 ISSN: 2283-9216 Origination: Footnote: Access State: Open Access