Media type: E-Article Title: Interactions of milk proteins during the manufacture of milk powders Contributor: Singh, Harjinder imprint: EDP Sciences, 2007 Published in: Le Lait Language: Not determined DOI: 10.1051/lait:2007014 ISSN: 0023-7302; 1297-9694 Keywords: Food Science Origination: Footnote: Access State: Open Access