Media type: E-Article Title: Genetically Modified Plants for Nutritionally Improved Food: A Promise Kept? Contributor: Lombardo, Luca; Grando, Maria Stella imprint: Informa UK Limited, 2020 Published in: Food Reviews International Language: English DOI: 10.1080/87559129.2019.1613664 ISSN: 1525-6103; 8755-9129 Keywords: General Chemical Engineering ; Food Science Origination: Footnote: