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Tuomainen, Marjo; Kärkkäinen, Olli; Leppänen, Jukka; Auriola, Seppo; Lehtonen, Marko; Savolainen, Markku J; Hermansen, Kjeld; Risérus, Ulf; Åkesson, Björn; Thorsdottir, Inga; Kolehmainen, Marjukka; Uusitupa, Matti; Poutanen, Kaisa; Schwab, Ursula; Hanhineva, Kati

Quantitative assessment of betainized compounds and associations with dietary and metabolic biomarkers in the randomized study of the healthy Nordic diet (SYSDIET)

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  • Media type: E-Article
  • Title: Quantitative assessment of betainized compounds and associations with dietary and metabolic biomarkers in the randomized study of the healthy Nordic diet (SYSDIET)
  • Contributor: Tuomainen, Marjo; Kärkkäinen, Olli; Leppänen, Jukka; Auriola, Seppo; Lehtonen, Marko; Savolainen, Markku J; Hermansen, Kjeld; Risérus, Ulf; Åkesson, Björn; Thorsdottir, Inga; Kolehmainen, Marjukka; Uusitupa, Matti; Poutanen, Kaisa; Schwab, Ursula; Hanhineva, Kati
  • imprint: Elsevier BV, 2019
  • Published in: The American Journal of Clinical Nutrition
  • Language: English
  • DOI: 10.1093/ajcn/nqz179
  • ISSN: 0002-9165
  • Origination:
  • Footnote:
  • Access State: Open Access