Media type: E-Article Title: The Cost of Recommended Diets: Development and Application a Food Price Index Based on Food-Based Dietary Guidelines (P10-033-19) Contributor: Herforth, Anna; Masters, William; Bai, Yan; Sarpong, Daniel Published: Elsevier BV, 2019 Published in: Current Developments in Nutrition, 3 (2019), Seite nzz034.P10-033-19 Language: English DOI: 10.1093/cdn/nzz034.p10-033-19 ISSN: 2475-2991 Origination: Footnote: Access State: Open Access