Media type: E-Article Title: Book reviews Contributor: Wolfram, G.; Fretzdorff, B.; Thier, H. P.; Kellert, M.; Hild, J.; Giehl, R.; Ehlermann, D.; Jany, Kl. D.; Lechner, E.; Hoffmann, J.; Hartmeier, W.; Wolfram, G. imprint: Springer Science and Business Media LLC, 1990 Published in: Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung Language: German DOI: 10.1007/bf01188263 ISSN: 0044-3026; 1438-2385 Keywords: Industrial and Manufacturing Engineering ; Biochemistry ; General Chemistry ; Food Science ; Biotechnology Origination: Footnote: