Media type: E-Article Title: Aroma-active compounds of butter: a review Contributor: Mallia, Silvia; Escher, Felix; Schlichtherle-Cerny, Hedwig imprint: Springer Science and Business Media LLC, 2008 Published in: European Food Research and Technology Language: English DOI: 10.1007/s00217-006-0555-y ISSN: 1438-2385; 1438-2377 Origination: Footnote: