• Media type: E-Article
  • Title: Effect of different drying methods on the essential oil yield, composition and antioxidant activity of Origanum vulgare L. and Origanum onites L
  • Contributor: Ozdemir, Necla; Ozgen, Yasin; Kiralan, Mustafa; Bayrak, Ali; Arslan, Neşet; Ramadan, Mohamed Fawzy
  • Published: Springer Science and Business Media LLC, 2018
  • Published in: Journal of Food Measurement and Characterization, 12 (2018) 2, Seite 820-825
  • Language: English
  • DOI: 10.1007/s11694-017-9696-x
  • ISSN: 2193-4126; 2193-4134
  • Origination:
  • Footnote: