Media type: E-Article Title: Analysis of DPPH inhibition and structure change of corn peptides treated by pulsed electric field technology Contributor: Wang, Ke; Wang, Ying; Lin, Songyi; Liu, Xuye; Yang, Shuailing; Jones, Gregory S. Published: Springer Science and Business Media LLC, 2015 Published in: Journal of Food Science and Technology, 52 (2015) 7, Seite 4342-4350 Language: English DOI: 10.1007/s13197-014-1450-3 ISSN: 0022-1155; 0975-8402 Keywords: Food Science Origination: Footnote: Access State: Open Access