• Media type: E-Article
  • Title: P28-045-23 Social Cognitive Theory-Based Nutrition Intervention To Improve Healthy Eating and Active Lifestyle Among Rural Texas High School Students: A Pilot Study
  • Contributor: Wang, Hsiao-Chun; Moustaid-Moussa, Naima; Oldewage-Theron, Wilna; Thompson, Leslie; Lee, Jaehoon; Albracht-Schulte, Kembra; Park, Oak-Hee
  • Published: Elsevier BV, 2023
  • Published in: Current Developments in Nutrition, 7 (2023), Seite 101302
  • Language: English
  • DOI: 10.1016/j.cdnut.2023.101302
  • ISSN: 2475-2991
  • Origination:
  • Footnote:
  • Access State: Open Access