Media type: E-Article Title: Liquid chromatographic determination of biogenic amines in fermented foods after derivatization with 3,5-dinitrobenzoyl chloride Contributor: Kirschbaum, Jochen; Rebscher, Kerstin; Brückner, Hans Published: Elsevier BV, 2000 Published in: Journal of Chromatography A, 881 (2000) 1-2, Seite 517-530 Language: English DOI: 10.1016/s0021-9673(00)00257-0 ISSN: 0021-9673 Origination: Footnote: