Leitner, Alexander;
Castro-Rubio, Florentina;
Marina, Maria Luisa;
Lindner, Wolfgang
Identification of Marker Proteins for the Adulteration of Meat Products with Soybean Proteins by Multidimensional Liquid Chromatography−Tandem Mass Spectrometry
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Media type:
E-Article
Title:
Identification of Marker Proteins for the Adulteration of Meat Products with Soybean Proteins by Multidimensional Liquid Chromatography−Tandem Mass Spectrometry
Contributor:
Leitner, Alexander;
Castro-Rubio, Florentina;
Marina, Maria Luisa;
Lindner, Wolfgang
Published:
American Chemical Society (ACS), 2006
Published in:
Journal of Proteome Research, 5 (2006) 9, Seite 2424-2430