Media type: E-Article Title: Achieving dietary recommendations and reducing greenhouse gas emissions: modelling diets to minimise the change from current intakes Contributor: Horgan, Graham W.; Perrin, Amandine; Whybrow, Stephen; Macdiarmid, Jennie I. imprint: Springer Science and Business Media LLC, 2016 Published in: International Journal of Behavioral Nutrition and Physical Activity, 13 (2016) 1 Language: English DOI: 10.1186/s12966-016-0370-1 ISSN: 1479-5868 Origination: Footnote: Access State: Open Access