• Media type: E-Article
  • Title: In vivo processing of Staphylococcus aureus lipase
  • Contributor: Rollof, J; Normark, S
  • imprint: American Society for Microbiology, 1992
  • Published in: Journal of Bacteriology
  • Language: English
  • DOI: 10.1128/jb.174.6.1844-1847.1992
  • ISSN: 0021-9193; 1098-5530
  • Keywords: Molecular Biology ; Microbiology
  • Origination:
  • Footnote:
  • Description: <jats:p>The Staphylococcus aureus lipase gene encodes a 76-kDa protein. Extracellular lipase purified from culture supernatants is only 45 to 46 kDa, however. We show that the lipase is secreted in vivo as an 82-kDa protein with full enzymatic activity. It is then sequentially processed, both in culture and in cell-free supernatants, to a mature, 45- to 46-kDa protein. Protein sequencing demonstrates that the N-terminal region of the 82-kDa prolipase, comprising 295 amino acids, is cleaved from the central and C-terminal moieties, which contain the active site. A metallocysteine protease is probably responsible for initiating this processing. The extremely hydrophobic, mature lipase is resistant to further protease degradation and retains the full catalytic activity of the prolipase.</jats:p>
  • Access State: Open Access