Media type: E-Article Title: Interaction between Food Substances and the Intestinal Epithelium Contributor: SHIMIZU, Makoto Published: Informa UK Limited, 2010 Published in: Bioscience, Biotechnology, and Biochemistry, 74 (2010) 2, Seite 232-241 Language: English DOI: 10.1271/bbb.90730 ISSN: 0916-8451; 1347-6947 Origination: Footnote: Access State: Open Access