Media type: E-Article Title: Lactic acid bacteria with antimicrobial, proteolytic and lipolytic activities isolated from ovine dairy products Contributor: SILVA, Evandro Oliveira Onofre e; NESPOLO, Cássia Regina; Sehn, Carla Pohl; Pinheiro, Franciane Cabral; Stefani, Lenita Moura imprint: FapUNIFESP (SciELO), 2020 Published in: Food Science and Technology Language: Not determined DOI: 10.1590/fst.11019 ISSN: 1678-457X; 0101-2061 Keywords: Food Science ; Biotechnology Origination: Footnote: Access State: Open Access