Media type: E-Article Title: Better bread from vigorous grain? Contributor: Chloupek, Oldřich; Both, Zdeněk; Dostál, Vítězslav; Hrstková, Pavlína; Středa, Tomáš; Betsche, Thomas; Hrušková, Marie; Horáková, Vladimíra imprint: Czech Academy of Agricultural Sciences, 2008 Published in: Czech Journal of Food Sciences Language: Not determined DOI: 10.17221/66/2008-cjfs ISSN: 1212-1800; 1805-9317 Keywords: Food Science Origination: Footnote: Access State: Open Access