• Media type: E-Article
  • Title: Vintage Ratings: Applications of a Ranking Procedure to Facilitate a Better Understanding of Climate’s Role in Wine Quality
  • Contributor: Jones, Gregory V.
  • imprint: Universite de Bordeaux, 2020
  • Published in: IVES Technical Reviews, vine and wine
  • Language: Not determined
  • DOI: 10.20870/ives-tr.2020.3421
  • ISSN: 2680-4905
  • Keywords: General Medicine
  • Origination:
  • Footnote:
  • Description: <jats:p>Four factors that influence wine quality include the grape variety, the environment it is grown in, and the viticultural and the winemaking practices used to grow the fruit and craft the wines. However, being able to separate these factors and define their exact role in wine quality is frustratingly problematic.</jats:p>
  • Access State: Open Access