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Medientyp:
Buch
Titel:
Synthesis, structure and properties of poly(lactic acid)
Enthält:
Present situation and future perspectives of poly(lactic acid) -- Biorefinery-based lactic acid fermentation: An insight into the microbial production to the pure monomer product -- Catalytic systems used for the production of poly(lactic acid) -- Hydrolysis and biodegradation of poly(lactic acid) -- Thermal properties and thermodynamics of poly(L-lactic acid) -- The amorphous fractions of poly(lactic acid) -- Kinetics of nucleation and growth of crystals of poly(L-lactic acid) -- Crystal polymorphism and morphology of polylactides -- Rheology, mechanical properties, barrier properties of poly(lactic acid)