Food related enzymes: a symposium sponsored by the Division of Agricultural and Food Chemistry at th… - SLUB Dresden

Medientyp: Buch; Konferenzbericht
Titel: Food related enzymes : a symposium sponsored by the Division of Agricultural and Food Chemistry at the 166th meeting of the American Chemical Society, Chicago, Ill., Aug. 28 - 29, 1973
Beteiligte: Whitaker, John R. [Herausgeber:in]
Körperschaft: American Chemical Society, Division of Agricultural and Food Chemistry
Erschienen: Washington, DC: American Chemical Society, 1974
Erschienen in: American Chemical Society: National Meeting of the American Chemical Society ; 166,3
Advances in chemistry series ; 136
Umfang: IX, 365 S.; Ill., graph. Darst
Sprache: Englisch
ISBN: 0841202095
Schlagwörter: Konferenzschrift
Entstehung:
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0 : Advances in chemistry series

Food related enzymes