• Medientyp: Buch
  • Titel: Sustainability, social responsibility, and innovations in tourism anf hospitality
  • Enthält: Can eco-standards and certification create competitive advantage for a luxury resort? / Nicole DarnallEco-innovations in a Viking village : an ethnographic investigation from Denmark / Helle Sorensen, Michael L. Wray, and H.G. Parsa
    Slow food, slow tourism and sustainable practices : a conceptual model / Linda L. Lowry and Robin M. Back
    Perspectives of eco-innovation in the hospitality industry / Manisha Singal, Tanvi Kothari, and Ioana Dollinger
    An extended framework for understanding corporate social responsibility : strategic implications in restaurant settings / Kathleen Jeehyae Kim, Sung-Bum Kim, and Dae-Young Kim
    From a love story to a sustainable attraction : Ruby Falls, USA / Rachel J.C. Chen
    Environmental impact of coastline tourism development in Spain / Roberto Cervello-Royo, and Angel Peiró-Signes
    Protecting our oceans : sustainability at Holland America Line / Murray Silverman
    Tropicalia : planning for sustainability in the Caribbean / Nunzia Auletta
    A framework for sustainable business practices in the private club industry / Ronald F. Cichy, JaeMin Cha, SeungHyun Kim, and MiRan Kim
    Sustainable tourism certification : a french perspective / Karen Delchet-Cochet, Thierry Delecolle, Sarah Goudeau, and Raphael Dornier
    Natural environmental sustainability and micro-tourism destinations : the case of southern Italy / Angelo A. Camillo, Antonio Minguzzi, Angelo Presenza, and Svetlana Holt
    Luxury tourist value propositions through natural asset protection : a study of small island developing states / Blanca de-Miguel-Molina, Maria de-Miguel-Molina, and María-del-Val Segarra-Oña
    The slow tourism : an indirect way to protect the environment / Lluis Miret-Pastor, Angel Peiró-Signes, Maŕia-del-Val Segarra-Onã, and José Mondéjar-Jiménez
    Managing touristic cultural heritage from a sustainable point of view / Francisca Ramón Fernández and Lourdes Canas.
  • Beteiligte: Parsa, H. G [Sonstige Person, Familie und Körperschaft]
  • Erschienen: Oakville, ON [u.a.]: Apple Acad. Press, 2015
  • Erschienen in: Advances in hospitality and tourism
  • Umfang: XXII, 348 S.; Ill., Kt
  • Sprache: Englisch
  • ISBN: 9781926895673
  • RVK-Notation: QQ 900 : Allgemeines und Gesamtdarstellungen, Lehrbücher
    QR 567 : Tourismus und Umwelt, Nachhaltiges Reisen, Klimaänderung und Tourismus
    QQ 955 : Einzelne Probleme des Tourismus
  • Schlagwörter: Sustainable tourism ; Tourism Environmental aspects ; Hospitality industry Environmental aspects ; Social responsibility of business
  • Entstehung:
  • Anmerkungen: Includes bibliographical references and index

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  • Status: Ausleihbar