• Medientyp: E-Book
  • Titel: Process technology : an introduction
  • Enthält: Frontmatter
    Preface
    Contents
    1 The chemical industry
    2 The structure of chemical and biochemical process systems
    3 Principles of chemical reaction engineering
    4 Chemical reactors and their industrial applications
    5 Biochemical reaction technology
    6 Evaporative separations
    7 Extraction and leaching
    8 Absorption and stripping
    9 Adsorption and ion exchange
    10 Solid-liquid separation
    11 Particle removal from gases
    12 Membrane separations
    13 Crystallization and precipitation
    14 Solids finishing technologies
    15 Product technology
    16 Development, scale-up and engineering
    17 Hydrodynamic aspects of scale-up
    18 Process safety
    A Base chemicals
    B Polymer manufacturing
    C Life science products
    References and further reading
    Index
  • Beteiligte: Haan, André B. de [Verfasser:in]; Padding, Johan T. [Verfasser:in]
  • Erschienen: Berlin; Boston: De Gruyter, [2022]
  • Erschienen in: De Gruyter Textbook
  • Ausgabe: 2nd edition
  • Umfang: 1 Online-Ressource (4060 XVII, 577 Seiten); Illustrationen, Diagramme
  • Sprache: Englisch
  • DOI: 10.1515/9783110712445
  • ISBN: 9783110712445; 9783110712469
  • Identifikator:
  • RVK-Notation: VN 7000 : Allgemeines
  • Schlagwörter: Verfahrenstechnik
  • Entstehung:
  • Anmerkungen: In English
  • Beschreibung: The book provides a general overview about process technology. It focuses on the structure and development of production processes, main technological operations and some important aspects of process economics. For the technological operations the authors emphasize operating principles, reasons for application and available industrial equipment
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