• Medientyp: E-Artikel
  • Titel: The Effects of a Fat Tax on French Households' Purchases: A Nutritional Approach
  • Beteiligte: Allais, Olivier; Bertail, Patrice; Nichèle, Véronique
  • Erschienen: Wiley, 2010
  • Erschienen in: American Journal of Agricultural Economics, 92 (2010) 1, Seite 228-245
  • Sprache: Englisch
  • DOI: 10.1093/ajae/aap004
  • ISSN: 0002-9092; 1467-8276
  • Schlagwörter: Economics and Econometrics ; Agricultural and Biological Sciences (miscellaneous)
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  • Beschreibung: <jats:title>Abstract</jats:title><jats:p>This article assesses the effects of a “fat tax” on the nutrients purchased by French households across different income groups. This is done by making a preliminary estimation of price elasticities using a complete demand system on household scanner data, and by calculating nutrient elasticities using estimated price elasticities. We find that a fat tax has small and ambiguous effects on nutrients purchased by French households, and a slight effect on body weight in the short run, with a greater effect in the long run. Such a tax generates substantial tax revenue, but is highly regressive.</jats:p>