• Medientyp: E-Artikel
  • Titel: Influence of Deoxyribonucleic Acid Degradation Products and Orthophosphate on Uptake of Deoxynucleosides in Pneumococcus Type III
  • Beteiligte: Firshein, William; Gargan, Bernadette A.
  • Erschienen: American Society for Microbiology, 1965
  • Erschienen in: Journal of Bacteriology
  • Sprache: Englisch
  • DOI: 10.1128/jb.90.2.337-342.1965
  • ISSN: 1098-5530; 0021-9193
  • Schlagwörter: Molecular Biology ; Microbiology
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  • Beschreibung: <jats:p> <jats:sc>Firshein, William</jats:sc> (Wesleyan University, Middletown, Conn.), <jats:sc>and Bernadette A. Gargan</jats:sc> . Influence of deoxyribonucleic acid degradation products and orthophosphate on uptake of deoxynucleosides in pneumococcus type III. J. Bacteriol. <jats:bold>90:</jats:bold> 337–342. 1965.—The uptake of specific C <jats:sup>14</jats:sup> -deoxynucleosides by a type III encapsulated (virulent) strain of pneumococcus in resting-cell suspensions is enhanced when such deoxynucleosides are added as part of a supplement consisting of other deoxynucleosides, deoxynucleotides, an oligo(deoxy)nucleotide fraction derived from a deoxyribonuclease-treated calf-thymus deoxyribonucleic acid, and orthophosphate. Ribonucleic acid degradation products or yeast extract are ineffective in this respect. Mixtures of deoxynucleosides and deoxynucleotides stimulate uptake of a specific deoxynucleoside during early stages of incubation, whereas orthophosphate and, to a limited extent, the oligonucleotides stimulate uptake during later stages of incubation. The stimulated uptake of specific deoxynucleosides can be abolished by adding chloramphenicol. </jats:p>
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