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  2. Ovington, John [Author]

    An essay upon the nature and qualities of tea : Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty - [The second edition with additions]

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    London: printed for John Chantry, without Temple-Bar, and sold by Ben. Bragg, at the Blue Ball in Avemary-Lane, [1705] ; Online-Ausg.: Farmington Hills, Mich: Cengage Gale, 2009

  3. Harris, Henry [Author]

    Tea warehouse : Henry Harris, No. 152, Oxford Street, Corner of Vere-Street, opposite Bond-Street; Respectfully informs his Friends and the Public in general, that in Consequence of Teas selling at the last East-India Company's sale, much cheaper than at any former Sale; he has Bought a large Assortment of the finest Rough Flavoured Teas, which he is now selling, Wholesale and Retail, at the following reduced Prices, viz. Black Teas. S. D. Best Bohea - - - 2 0 Good Congon - - - 3 6 Very good ditto - - 4 0 Good Souchong - - 5 0 Fine Souchong - - - 6 0 Very fine ditto - - 7 0 Superfine ditto - - 8 0 Green Teas S. D. Green Tea, 3s. 4d. and 3 6 Fine Singlo ditto - - 4 0 Fine Bloom - - - - 5 0 Hyson - - - - - 5 6 Good ditto - - - - 6 0 Very good ditto - - 7 0 Fine ditto - - - - 8 0 Superfine ditto - - 10 0 Fine Gunpowder - - 11 0 Superfine ditto - - 12 0 Coffee and Chocolate S. D. Coffee - - - - - 2 8 Good ditto - - - - 3 0 Fine ditto - - - - 4 0 Turkey Coffee from 5 to ... 0 Good Chocolate - - 3 0 Best plain ditto - - - 4 0 Sir Hans Sloan's 4s 6d to 5 6 White's neat unadulterated Cocoa (so justly recommended by most Gentlemen of the Faculty). Genuine Tapioca, so Beneficial for weak Constitutions. Likewise fine Fruit of all Sorts. N. B. A large Assortment of Sugars at reduced Prices

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    [London]: Printed at Craft's Office, Wells-Street, Oxford-Street, [1792?] ; Online-Ausg.: Farmington Hills, Mich: Cengage Gale, 2009

  4. Wesley, John [Author]

    A letter to a friend, concerning tea : By John Wesley, M. A. Fellow of Lincoln-College, Oxford - [The second edition]

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    Bristol: printed by Felix Farley; and sold at the School-Room in the Horse-Fair: also by T. Trye, near Gray's-Inn Gate, Holborn; and at the Foundry near Upper-Moor-Fields, London, M.DCC.XLIX. [1749] ; Online-Ausg.: Farmington Hills, Mich: Cengage Gale, 2009

  5. Short, Thomas [Author]

    A dissertation upon tea : explaining its nature and properties by many new experiments; and demonstrating from philosophical principles, the various effects it has on different constitutions. To which is added The natural history of tea; And A Detection of the several Frauds used in preparing it. Also A discourse on the virtue of sage and water, and An enquiry into the reasons why the same food is not equally agreeable to all constitutions. In A Letter to the Right Honourable Mary Lady Malton. By Thomas Short, M.D

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    London: printed by W. Bowyer, for Fletcher Gyles over-against Gray's-Inn in Holborn, MDCCXXX. [1730] ; Online-Ausg.: Farmington Hills, Mich: Cengage Gale, 2009

  6. Short, Thomas [Author] ; Malton, Mary Lady [Other]

    A dissertation upon tea : explaining its nature and properties, by many new experiments, and demonstrating from philosophical principles, the various effects it has on different constitutions

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    London: Printed by W. Bowyer, for F. Gyles, 1730 ; Farmington Hills, Mich: Thomson Gale

  7. Physician [Author]

    An essay on the use and abuse of tea : Being a mechanical account of its action upon human bodies. With an attempt towards adjusting the difference between perspiration and sweat. By a physician - [The second edition]

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    London: printed for John Clarke, at the Bible under the Royal-Exchange, Cornhill, M.DCC.XXV. [1725] ; Online-Ausg.: Farmington Hills, Mich: Cengage Gale, 2009

  10. Gentleman of Cambridge [Author] ; Pechlin, Johann Nicolas [Other]

    A treatise on the inherent qualities of the tea-herb : being an account of the natural virtues of the Bohea, green, and imperial teas - [The 2nd ed]

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    London: Printed for C. Corbett, 1750 ; Farmington Hills, Mich: Thomson Gale

  11. Campbell, Duncan [Author]

    A poem upon tea. Wherein its antiquity, its several virtues and influences are set forth; and the Wisdom of the sober Sex commended in chusing so mild a Liquor for their Entertainments. Likewise, the reason why the Ladies protest against all Imposing Liquors, and the Vulgar Terms used by the Followers of Bacchus. Also, the Objections against Tea, answered; the Complaint of the Fair Sex redress'd, and the best way of proceeding in Love-Affairs: Together with the sincere Courtship of Dick and Amy, &c. By Duncan Campbell

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    London: printe and sold by Mrs. Dodd, at the Peacock without Temple Bar ; J. Roberts, near the Oxford Arms in Warwick-Lane ; J. Wilcox, at Virgil's Head by the New Church in the Strand ; J. Oswald, at the Rose and Crown in the Poultry ; W. Hinchliffe, at Dryden's Head under the Piazza's of the Royal Exchange; J. Cocks, Great Piazza's, Covent Garden; J. Parker, near the Coco-Tree, Pall-Mall; W. Wyatt, the Corner of King's Gate-Street, High Holborn; R. Downes, the Corner of Tooly-Street by London-Bridge; and by R. Viney at the Bible in Canon-Alley, St. Paul's Church-Yard, [1735][1734] ; Online-Ausg.: Farmington Hills, Mich: Cengage Gale, 2009

  13. Dufour, Philippe Sylvestre [Author] ; Colmenero de Ledesma, Antonio [Other]; Chamberlayne, John [Other]

    The manner of making of coffee, tea, and chocolate : as it is used in most parts of Europe, Asia, Africa, and America, with their vertues

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    London: Printed for William Crook, 1685 ; Ann Arbor, Mich: UMI, 1999

    Published in: Early English Books Online / EEBO

  14. Friend to the Public [Author]

    The tea purchaser's guide; or, The lady and gentleman's ten table and useful companion, in the knowledge and choice of teas : Containing Observations of tea-dealers Of the judgment of purchases The natural history of tea Method of gathering tea Process of manufacturing tea Of the virtues of tea Of the origin of the use of tea Description of teas, viz, Bohea, Congou, Souchong, Pekoe, Singlo, Bloom, Speckled Leafe, Hyson, Gun-powder, &c. &c. Of damaged tea, and how made to appear found Of counterfeit teas, viz. from ash, sloe leaves, &c. How to detect counterfeit black and green tea Best method of making tea Chinese mode of ditto Directions in drinking tea Comparative view of the strength of each quality of tea To which is added, the art of mixing one quality of tea with another, as practised by tea-dealers. By a friend to the public, who has been many years in the East India Company's service, particularly in the tea department

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    London: Printed for G. Kearsley, at No. 46, Fleet Street, MDCCLXXXV. [1785] ; Online-Ausg.: Farmington Hills, Mich: Cengage Gale, 2009

  15. Paulli, Simon [Author]

    A treatise on tobacco, tea, coffee, and chocolate : In which I. The advantages and disadvantages attending the use of these commodities, are not only impartially considered, upon the principles of medicine and chymistry, but also ascertained by observation and experience. II. Full and distinct directions laid down for knowing in what cases, and for what particular constitutions, these substances are either beneficial, or hurtful. III. The Chinese or asiatic tea, shewn to be the same with the European chamelăgnus, or Myrtus Brabantica. The whole illustrated with copper plates, exhibiting the tea utensils of the Chinese and Persians. Written originally by Simon Pauli; and now translated by Dr. James

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    London: Printed for T. Osborne, in Gray's Inn; J. Hildyard, at York; M. Bryson, at New-castle; and J. Leake, at Bath, M,DCC,XLVI. [1746] ; Online-Ausg.: Farmington Hills, Mich: Cengage Gale, 2009

  16. Dufour, Philippe Sylvestre [Author] ; Dufour, Philippe Sylvestre [Other]; Colmenero de Ledesma, Antonio [Other]; Marradon, Bartolomeo [Other]; St. Disdier Mr [Other]

    Traitez nouveaux & curieux du café, du thé et du chocolate : ouvrage également necessaire aux medecins, & à tous ceux qui aiment leur santé - [Troisiéme ed]

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    A La Haye: Chez Adrian Moetjens, 1693 ; Farmington Hills, Mich: Thomson Gale

  19. Dufour, Philippe Sylvestre [Author] ; Dufour, Philippe Sylvestre [Other]; Colmenero de Ledesma, Antonio [Other]; Marradon, Bartolomeo [Other]

    Traitez nouveaux & curieux du café, du thé et du chocolate : ouvrage également necessaire aux medecins, & à tous ceux qui aiment leur santé

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    A La Haye: Chez Adrian Moetjens, 1685 ; Farmington Hills, Mich: Thomson Gale

  20. Dufour, Philippe Sylvestre [Author] ; Dufour, Philippe Sylvestre [Other]; Colmenero de Ledesma, Antonio [Other]; Marradon, Bartolomeo [Other]

    Traitez nouveaux & curieux du café, du thé, et du chocolate : bouvrage également necessaire aux medecins & à tous ceux qui aiment leur santé

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    A Lyon: Chez Iean Girin & B. Riviere, 1685 ; Farmington Hills, Mich: Thomson Gale