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  1. Ashkenazi, Michael [Author]; Jacob, Jeanne [Author]

    Food culture in Japan - [1. published]

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    Westport, Connecticut; London: Greenwood Press, 2003

    Published in: Food culture around the world

  2. Kersey, Kristopher W. [Author]

    [Rezension von: Khanh Trinh (Hrsg.), Love, fight, feast, the multifaceted world of Japanese narrative art]

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    2022

    Published in: 21: inquiries into art, history, and the visual ; 3(2022), 4, Seite 923-928