Practical Gastronomy, French Menus or the complete menu compiler and register of dishes

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Media type: Book
Title: Practical Gastronomy, French Menus or the complete menu compiler and register of dishes
Contributor: Senn, Charles Hermann [Author]
imprint: London: Spottiswoode, 1903
Extent: 210, X S.
Language: English
Origination:
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Status: Place order for use in library, no dispatch by interlibrary loan; delivery of photocopies possible ; digital copy / reprint can be ordered via