Media type: Electronic Journal Title: Current research in food science Other titles: Kurztitel: Curr. Res. Food Sci. imprint: Amsterdam: Elsevier, [2019]- Publication information: Volume 1 (November 2019)- Language: English ISSN: 2665-9271 Keywords: Zeitschrift Origination: Footnote: In SLUB collection 1.2019 - Access State: Open Access Rights information: Attribution - Non Commercial - No Derivs (CC BY-NC-ND)