Media type: Book Title: American gastronomy : an illustrated portfolio of recipes and culinary history Contributor: Szathmáry, Louis [Author] Published: Chicago: Henry Regnery Company, [1974] Extent: 185 Seiten; Illustrationen; 26 cm Language: English ISBN: 0809283417; 9780809283415 RVK notation: RB 10582 : Menschliche Ernährung in den verschiedenen Klimaten ZE 40000 : International, Allgemeines Keywords: Kochbuch Origination: University thesis: Footnote: Description: American foods -- American methods -- American cooks and chefs -- American dishes -- Converting old recipes for today's use -- Notes -- Metric recipe conversions -- Cookbooks -- Index to recipes
Central Library – FoodStudio Shelf-mark: 2022 4 005538 Item ID: 34606902 Status: To be used in the library, interlibrary loan possible