Media type: Book Title: Stabilizing protein function Contributor: Ó Fágáin, Ciarán [Author]; ÓFágáin, Ciarán [Other] imprint: Berlin; Heidelberg [u.a.]: Springer, 1997 Georgetown, Tex.: Landes Bioscience, 1997 Published in: Biotechnology intelligence unit Extent: 200 S; Ill., graph. Darst Language: English ISBN: 3540631895; 1570594619 RVK notation: VK 8560 : Allgemeines Keywords: Proteine > Stabilität Proteindesign Proteine > Stabilität Proteindesign Origination: Footnote: Literaturangaben
Central Library Shelf-mark: VK 8560 F151 Item ID: 10250620 Status: Verfügbarkeit bitte in Prof Allgemeine Biochemie erfragen.