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Doxastakis, George [Editor]; Kiosseoglou, Vassilios [Other]

Novel macromolecules in food systems - [1. ed.]

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  • Media type: Book
  • Title: Novel macromolecules in food systems
  • Contributor: Doxastakis, George [Hrsg.]; Kiosseoglou, Vassilios [Other]
  • imprint: Amsterdam [u.a.]: Elsevier, 2000
  • Published in: Developments in food science ; 41
  • Issue: 1. ed.
  • Extent: XVIII, 448 S.; graph. Darst; 25 cm
  • Language: English
  • ISBN: 0444829326
  • Keywords: Gentechnisch verändertes Lebensmittel
  • Origination:
  • Footnote: Includes bibliographical references and index

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  • Shelf-mark: 2002 8 041069
  • Item ID: 10507665N