Media type: E-Article Title: Perceptions and Attitudes of Culinary Students Towards Food and Beverage Industry in Turkey Contributor: Eren, Ramazan; Aydin, Ayla Published: Informa UK Limited, 2020 Published in: Journal of Culinary Science & Technology, 18 (2020) 5, Seite 371-395 Language: English DOI: 10.1080/15428052.2019.1640155 ISSN: 1542-8052; 1542-8044 Origination: Footnote: