Media type: E-Article Title: Bioprocess of robusta cherry coffee with polyphenol oxidase and quality enhancement Contributor: Mathur, Ritika; Navya, P. N.; Basavaraj, K.; Murthy, Pushpa S. Published: Springer Science and Business Media LLC, 2015 Published in: European Food Research and Technology, 240 (2015) 2, Seite 319-325 Language: English DOI: 10.1007/s00217-014-2331-8 ISSN: 1438-2377; 1438-2385 Keywords: Industrial and Manufacturing Engineering ; Biochemistry ; General Chemistry ; Food Science ; Biotechnology Origination: Footnote: