• Media type: E-Article
  • Title: Rapid analysis of volatiles in fat-containing matrices for monitoring bioprocesses
  • Contributor: Schimanski, Silke; Krings, Ulrich; Berger, Ralf G.
  • Published: Springer Science and Business Media LLC, 2013
  • Published in: European Food Research and Technology, 237 (2013) 5, Seite 739-746
  • Language: English
  • DOI: 10.1007/s00217-013-2047-1
  • ISSN: 1438-2377; 1438-2385
  • Keywords: Industrial and Manufacturing Engineering ; Biochemistry ; General Chemistry ; Food Science ; Biotechnology
  • Origination:
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