Media type: E-Article Title: Flavor formation in a liquid fermentation system Published: Elsevier BV, 1987 Published in: Journal of Fermentation Technology, 65 (1987) 3, Seite 363 Language: English DOI: 10.1016/0385-6380(87)90103-8 ISSN: 0385-6380 Keywords: Applied Microbiology and Biotechnology ; Biotechnology Origination: Footnote: