Media type: E-Article Title: Reduction of Salmonella Typhimurium and Listeria monocytogenes on produce by trisodium phosphate Contributor: Su, Xiaowei; D’Souza, Doris H. Published: Elsevier BV, 2012 Published in: LWT - Food Science and Technology, 45 (2012) 2, Seite 221-225 Language: English DOI: 10.1016/j.lwt.2011.08.010 ISSN: 0023-6438 Origination: Footnote: