Media type: E-Article Title: On the Formation of “Eyes” in Emmental Cheese Contributor: Clark, William Mansfield Published: American Dairy Science Association, 1917 Published in: Journal of Dairy Science, 1 (1917) 2, Seite 91-113 Language: English DOI: 10.3168/jds.s0022-0302(17)94362-0 ISSN: 0022-0302 Keywords: Genetics ; Animal Science and Zoology ; Food Science Origination: Footnote: Access State: Open Access