Media type: E-Article Title: Biogenic Amine Changes Related to Lactic Acid Bacteria During Brewing Contributor: Izquierdo-Pulido, Maria; Font-Fàbregas, Judit; Carceller-Rosa, Josep-Miquel; Mariné-Font, Abel; Vidal-Carou, Carmen imprint: Elsevier BV, 1996 Published in: Journal of Food Protection Language: English DOI: 10.4315/0362-028x-59.2.175 ISSN: 0362-028X Keywords: Microbiology ; Food Science Origination: Footnote: Access State: Open Access