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Raupbach, Jana [Author] ; Henle, Thomas [Degree supervisor]; Henle, Thomas [Other]; Kulling, Sabine E. [Other] Technische Universität Dresden

Carbonyl compounds in Manuka honey : antibacterial activity, reactions and metabolic transit

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Dresden: Technische Universität Dresden, 2017
Mack, Carina I. [Author] ; Kulling, Sabine E. [Degree supervisor]

Identification of markers for dietary intake and health status by GC-MS based metabolite profiling approaches

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Hohenheim: Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim, 2020
Rückriemen, Jana [Author] ; Henle, Thomas [Degree supervisor]; Henle, Thomas [Other]; Kulling, Sabine E. [Other]

Carbonyl Compounds in Manuka Honey : Antibacterial Activity, Reactions and Metabolic Transit

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Dresden: Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden; Dresden: Technische Universität Dresden, 2018
Raupbach, Jana [Author] ; Henle, Thomas [Degree supervisor]; Henle, Thomas [Other]; Kulling, Sabine E. [Other] Technische Universität Dresden

Carbonyl Compounds in Manuka Honey : Antibacterial Activity, Reactions and Metabolic Transit

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Dresden: Technische Universität Dresden, 2017
Staats, Stefanie [Author]; Wagner, Anika Eva [Author]; Kowalewski, Bianca [Author]; Rieck, Florian T. [Author]; Soukup, Sebastian Tobias [Author]; Kulling, Sabine E. [Author]; Rimbach, Gerald [Author]

Dietary Resveratrol Does Not Affect Life Span, Body Composition, Stress Response, and Longevity-Related Gene Expression in Drosophila melanogaster

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https://nbn-resolving.org/urn:nbn:de:gbv:8:3-2022-00619-0

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Basel: MDPI, 11 January 2018

Published in: International journal of molecular sciences ; 19, 1 (2018), 223
Kulling, Sabine E.

Metabolomics als Forschungswerkzeug im Sektor: Möglichkeiten, Methoden und Mehrwert

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Wiley, 2021

Published in: Lebensmittelchemie
Maul, Ronald; Kulling, Sabine E.

Absorption of red clover isoflavones in human subjects: results from a pilot study

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Cambridge University Press (CUP), 2010

Published in: British Journal of Nutrition
Rüfer, Corinna E.; Kulling, Sabine E.

Antioxidant Activity of Isoflavones and Their Major Metabolites Using Different in Vitro Assays

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American Chemical Society (ACS), 2006

Published in: Journal of Agricultural and Food Chemistry
Maul, Ronald; Schebb, Nils Helge; Kulling, Sabine E.

Application of LC and GC hyphenated with mass spectrometry as tool for characterization of unknown derivatives of isoflavonoids

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Springer Science and Business Media LLC, 2008

Published in: Analytical and Bioanalytical Chemistry
Kulling, Sabine E.; Honig, Doris M.; Metzler, Manfred

Oxidative Metabolism of the Soy Isoflavones Daidzein and Genistein in Humans in Vitro and in Vivo

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American Chemical Society (ACS), 2001

Published in: Journal of Agricultural and Food Chemistry
Kulling, Sabine E.; Jacobs, Eric; Pfeiffer, Erika; Metzler, Manfred

Studies on the genotoxicity of the mammalian lignans enterolactone and enterodiol and their metabolic precursors at various endpoints in vitro

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Elsevier BV, 1998

Published in: Mutation Research/Genetic Toxicology and Environmental Mutagenesis
Rüfer, Corinna E.; Kulling, Sabine E.; Möseneder, Jutta; Winterhalter, Peter; Bub, Achim

Role of plasma lipoproteins in the transport of the soyabean isoflavones daidzein and daidzein-7-O-β-d-glucoside

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Cambridge University Press (CUP), 2009

Published in: British Journal of Nutrition
Rüfer, Corinna E; Bub, Achim; Möseneder, Jutta; Winterhalter, Peter; Stürtz, Melanie; Kulling, Sabine E

Pharmacokinetics of the soybean isoflavone daidzein in its aglycone and glucoside form: a randomized, double-blind, crossover study

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Elsevier BV, 2008

Published in: The American Journal of Clinical Nutrition
Rüfer, Corinna E.; Maul, Ronald; Donauer, Eva; Fabian, Eric J.; Kulling, Sabine E.

In vitro and in vivo metabolism of the soy isoflavone glycitein

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Wiley, 2007

Published in: Molecular Nutrition & Food Research
Ruefer, Corinna E.; Gerhäuser, Clarissa; Frank, Norbert; Becker, Hans; Kulling, Sabine E.

In vitro phase II metabolism of xanthohumol by human UDP-glucuronosyltransferases and sulfotransferases

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Wiley, 2005

Published in: Molecular Nutrition & Food Research
Sattler, M.; Müller, V.; Bunzel, D.; Soukup, S. T.; Huch, M.; Kulling, Sabine E.

Analytik von Pyrrolizidinalkaloiden in Borago officinalis

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Wiley, 2023

Published in: Lebensmittelchemie
Soukup, Sebastian T.; Engelbert, Ann Katrin; Watzl, Bernhard; Bub, Achim; Kulling, Sabine E.

Microbial Metabolism of the Soy Isoflavones Daidzein and Genistein in Postmenopausal Women: Human Intervention Study Reveals New Metabotypes

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MDPI AG, 2023

Published in: Nutrients
Stoll, Dominic A.; Grimmler, Christina; Hetzer, Birgit; Kulling, Sabine E.; Huch, Melanie

Rathayibacter rubneri sp. nov. isolated from Allium cepa var. Rijnsburger, an onion landrace

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Microbiology Society, 2023

Published in: International Journal of Systematic and Evolutionary Microbiology
Schamann, Alexandra; Schmidt-Heydt, Markus; Geisen, Rolf; Kulling, Sabine E.; Soukup, Sebastian T.

Formation of B- and M-group aflatoxins and precursors by Aspergillus flavus on maize and its implication for food safety

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Springer Science and Business Media LLC, 2022

Published in: Mycotoxin Research
Stoll, Dominic A.; Danylec, Nicolas; Soukup, Sebastian T.; Hetzer, Birgit; Kulling, Sabine E.; Huch, Melanie

Adlercreutzia rubneri sp. nov., a resveratrol-metabolizing bacterium isolated from human faeces and emended description of the genus Adlercreutzia

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Microbiology Society, 2021

Published in: International Journal of Systematic and Evolutionary Microbiology

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